1/2 cup crushed peppermint candies
1/4 cup powdered sugar
1 cup butter softened
1/3 cup powdered sugar
1 teaspoon of vanilla
2 1/4 cup Gold Medal flour
1/4 teaspoon salt
Heat oven to 325 degrees.
Mix 1/4 cup of crushed candy and 1/4 cup of powdered sugar. This will be used to roll the cookies into when they come out of the oven.
Beat butter, 1/3 cup of powdered sugar, vanilla and the rest of the crushed peppermint candies. (1/4 cup)
Then mix in the flour and the salt.
Roll teaspoonfuls into 1 inch balls, place about 1 inch apart on cookie sheet and then bake for about 12-14 minutes.
When done baking, roll into powdered sugar mixture and let cool on rack. Wait about 10 minutes and reroll cookies in sugar mixture.
|Ready to roll the baked cookies into the powdered sugar and peppermint candy mixture.|
If you like peppermint it's a sure guarantee that you will like these.
I am done baking for today! It is beginning to feel a lot like Christmas!